A TASTE OF THAI PEANUT NOODLES

INGREDIENTS:  Sauce: Sugar, Peanuts, Spices (Chili Powder, Kaffir Lime Leaf Powder, Lemongrass Powder), Modified Tapioca Starch, Salt, Hydrolyzed Vegetable Protein (Soybeans, Corn, Yeast Extract), Dextrose, Tricalcium Phosphate (to Prevent Caking), Yeast Extract, Malic Acid. Coconut Milk Powder: Coconut, Glucose Syrup (Tapioca), Mono and Diglyceride (an Emulsifier), Dipotassium Phosphate (a Stabilizer), Silicon Dioxide (to Prevent Caking). Peanut Sachet: Peanuts, Silicon Dioxide (to Prevent Caking). Rice Noodles: Rice Flour, Water, Modified Tapioca Starch.